Copyright 2002 Indiana Packers Corporation. All Rights Reserved
Near the fork of the Wabash and Tippecanoe
rivers, just about four miles northeast of Jacob's field and a good stones
throw off Blackberry Lane, you'll find our place, Indiana Kitchen. Now
our idea has always been to bring leaner, healthier cuts of hardwood smoked
pork products straight from our kitchen to yours, along with the freshest
natural pork products available anywhere. We're sure you'll enjoy the unique
flavor and delicious taste that comes from our products. That's the only
way we know how to make them. So if anyone asks you why Indiana Kitchen
calls itself a very particular food company, you can answer, "because that's
exactly what they are."